≪Akashi Kaikyo Kaiseki≫ Kaiseki centered around sea bream, such as sea bream sashimi and Horaku ware♪ (Lunch only) (Saturday, Sunday, and holiday plans)

≪Akashi Kaikyo Kaiseki≫ Kaiseki centered around sea bream, such as sea bream sashimi and Horaku ware♪ (Lunch only) (Saturday, Sunday, and holiday plans)

9350 yen(Tax included)

For groups of 6 or less, it is available for 9,900 yen (tax included) per person.Please call us directly.

  • 8items
  • 6persons-

*The photograph is an image.Menu contents may change depending on season and purchasing status.If you have any allergies, please contact the inn directly.*The tai-sugatazukuri and Horaku-yaki dishes shown in the photo will serve 5 people.

Course menu

<Cooking content>

Appetizer

■Making the shape of sea bream

■ Combustion

■Horaku ware

■Side dish

■Tempura

■ Vinegar

■ Red soup stock

■White rice

■ Fruit

Reservation reception time
11:00~14:00
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 3 days before your visit

2023/10/11 update